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Rice flour
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#	Item
141	Healthy Cuisine for Kids HealthierUS School Challenge Cooks Training Whole Grains Whole grains consist of the entire grain seed or kernel. The kernel is made of three components – the bran, the germ, and the endosperm. Add to Reading List Source URL: education.ohio.gov Language: English - Date: 2013-05-08 10:43:30 Flour Wheat Breads Whole grain Whole-wheat flour Wheat flour Whole wheat bread Refined grains Rice Food and drink Staple foods Cereals
142	Grains in School Nutrition Programs FACT SHEET Ounce Equivalencies (oz eq) • Add to Reading List Source URL: www.michigan.gov Language: English - Date: 2014-08-12 15:25:02 Units of mass Whole grain Enriched flour Flour Grain Oat Wheat Rice Gram Food and drink Staple foods Cereals
143	From Farm to Factory Final Report Outline Add to Reading List Source URL: www.grownyc.org Language: English - Date: 2013-01-17 10:27:17 Flour Wheat flour Bread Whole-wheat flour Whole grain Rice Unifine mill Food and drink Staple foods Wheat
144	CEREAL, CORN AND RICE BISCUITS, READY-TO-EAT, DRY Date: November 2012 Code: [removed]PRODUCT DESCRIPTION NUTRITION INFORMATION Add to Reading List Source URL: www.whatscooking.fns.usda.gov Language: English - Date: 2014-08-15 09:36:50 Health Health sciences Self-care Trans fat HER Flour Nutrition facts label Rice Biscuit Food and drink Nutrition Energy drinks
145	SELF-SUFFICIENCY AND RECIPROCITY Farm families raised most of what they needed to get by except for such items as baking powder, coffee, sugar, and, rice. Wheat was milled for flour, corn for cornmeal. Vegetables were ea Add to Reading List Source URL: www.museum.state.il.us Language: English - Date: 2005-06-14 17:30:36 Energy crops Agricultural machinery Sweeteners Staple foods Maple syrup Threshing machine Wheat Hay Acer saccharum Food and drink Agriculture Crops
146	Microsoft Word - Web-Research Program1.doc Add to Reading List Source URL: foodscience.uark.edu Language: English - Date: 2014-10-26 01:26:47 Modified starch Amylose Rice Dextrin Flour Bran Cooking Mashing Potato Food and drink Starch Chemistry
147	Flour and Sugar Rice Cereal Oatmeal Peanut Butter Tomato Sauce Add to Reading List Source URL: www.foodbanknla.org - Date: 2009-11-24 16:29:52
148	95596.GLUT.inside_357-368:Index[removed]:46 AM Add to Reading List Source URL: glutenfreediet.ca Language: English - Date: 2012-11-01 15:46:11 Diets Flour Wheat Gluten-free diet Bread Montina Quinoa Rice bread Porridge Food and drink Staple foods World cuisine
149	Nutrition etcetera Gluten-Free Resources t’s widely considered a bible for coping with celiac disease, but Shelley Case’s classic has gotten even Add to Reading List Source URL: www.glutenfreediet.ca Language: English - Date: 2012-11-01 15:47:35 Wheat Diets Breads Gluten-free diet Flour Gluten Rice bread Xanthan gum Cake Food and drink Staple foods Food additives
150	205241_pea protein bro.indd Add to Reading List Source URL: www.northernpulse.com Language: English - Date: 2011-01-10 16:10:35 Rice Rice protein HER Pea Split pea Egg allergy Egg Nutritional rating systems Flour Food and drink Nutrition Faboideae

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